A bowl of the hamachi crudo which consists of hamachi, sweet corn, pickled & grilled okra, black garlic aioli, heirloom tomatoes, and finger chilis.


The Duck Inn is a hidden gem tucked away in Bridgeport along the river. The menu and decor at the Duck Inn are a literal mix of bar and restaurant. Their summer menu, while limited, touts options like waygu flank steak, burrata, and rotisserie duck as well as hot dogs, cheese curds, and Italian beef sandwiches. And while they have a full drink menu, they also offer $5 house shot specials everyday. The Duck Inn is perfect for a meetup, casual date, or after work drink.

Summer bonus: They have a beautiful patio outback perfect for summer dining.

Check out my post on The Duck Inn on Instagram


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